Join the Farrell team as we dine and sip, on some amazing wines and beers, all specialty paired with the chef from Tourterelle Restaurant.

November 12th
Featuring Tim Costello from Citizen Cider! Local cider pairs well with Brittney-inspired French Cuisine!

December 12th
Featuring Taylor Cameron from Farrell Distributing! He will be focusing on organic wine from the Rhône Valley in France.

January 14th
Featuring Alex Milligan from David Milligan Selections! He will be featuring his favorite French wines from his family’s wine-import business.

January 28th
Featuring Zero Gravity Craft Brewery! Chris Lee will be here to tell us more about the Brewery & sharing info about his favorite beers!

March 24th
Featuring Alexander Gray from Domaine de Bila-Haut Winery, located in Southern France! He will share stories about the infamous winemaker, Michel Chapoutier & the winery!

April 14th
Featuring Jean-Sebastian Calvet from Aquitaine Wine Company! Born & raised in Bordeaux, France, he is thrilled to share wine brought to VT from his family’s wine-import company.